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Pour 1 tablespoon of apricot vinegar into a jar with a closable lid. While preparing the dressing, make sure you follow the order of steps and always use a glass-walled dish.
Add salt and pepper.
Add 3 tablespoons of tiger nut oil.
Add 1 tablespoon of camelina oil.
Add 1 teaspoon of honey.
Close the lid of the glass dish and shake the dressing thoroughly.
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